Chef de Partie

Job Reference Code: WIG000029

Chef de Partie

Hotels, Motels & Tourism Full-time
Key Responsibilities:

Working in the kitchen as a chef de partie in a very high end luxury environment

 

Qualifications & Skills:
  • Experience working as a chef de partie
  • Experience working in a fine dining establishment
  • The passion for cooking and preparation at the very highest standards
  • Minimum of two years kitchen experience
Other:

Someone with a passion for their craft. Obsessed with turning out the absolute highest standard of food and able to take instruction from the kitchen leaders. Willing to dedicate, learn and improve on a daily basis. 

Salary Comment:

None